Difference between revisions of "Ribes cereum"
Trans. Hort. Soc. London 7: 512. 1830,.
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|title=Trans. Hort. Soc. London | |title=Trans. Hort. Soc. London | ||
|place=7: 512. 1830, | |place=7: 512. 1830, | ||
| + | }} | ||
| + | |special_status={{Treatment/ID/Special_status | ||
| + | |code=F | ||
| + | |label=Illustrated | ||
| + | }}{{Treatment/ID/Special_status | ||
| + | |code=E | ||
| + | |label=Endemic | ||
}} | }} | ||
|basionyms= | |basionyms= | ||
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-->{{Treatment/Body | -->{{Treatment/Body | ||
| − | |distribution= | + | |distribution=Alta.;B.C.;Ariz.;Calif.;Colo.;Idaho;Mont.;N.Dak.;N.Mex.;Nebr.;Nev.;Okla.;Oreg.;S.Dak.;Utah;Wash.;Wyo. |
|discussion=<p>Varieties 2 (2 in the flora).</p><!-- | |discussion=<p>Varieties 2 (2 in the flora).</p><!-- | ||
--><p><i>Ribes cereum</i> has a notably spicy odor. The bright green style, which becomes brown with age, is striking.</p> | --><p><i>Ribes cereum</i> has a notably spicy odor. The bright green style, which becomes brown with age, is striking.</p> | ||
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|basionyms= | |basionyms= | ||
|family=Grossulariaceae | |family=Grossulariaceae | ||
| − | |distribution= | + | |distribution=Alta.;B.C.;Ariz.;Calif.;Colo.;Idaho;Mont.;N.Dak.;N.Mex.;Nebr.;Nev.;Okla.;Oreg.;S.Dak.;Utah;Wash.;Wyo. |
|reference=None | |reference=None | ||
|publication title=Trans. Hort. Soc. London | |publication title=Trans. Hort. Soc. London | ||
|publication year= | |publication year= | ||
| − | |special status= | + | |special status=Illustrated;Endemic |
| − | |source xml=https:// | + | |source xml=https://bitbucket.org/aafc-mbb/fna-data-curation/src/2e0870ddd59836b60bcf96646a41e87ea5a5943a/coarse_grained_fna_xml/V8/V8_31.xml |
|genus=Ribes | |genus=Ribes | ||
|species=Ribes cereum | |species=Ribes cereum | ||
}}<!-- | }}<!-- | ||
| − | -->[[Category:Treatment]][[Category:Ribes]] | + | --> |
| + | |||
| + | [[Category:Treatment]] | ||
| + | [[Category:Ribes]] | ||
| + | [[Category:Revised Since Print]] | ||
Latest revision as of 17:19, 6 November 2020
Plants 0.2–2 m. Stems spreading or arching to erect, puberulent, sparsely to copiously stipitate-glandular; spines at nodes absent; prickles on internodes absent. Leaves: petiole (0.3–) 0.6–1.2(–2.8) cm, glabrous or finely to copiously pubescent; blade almost reniform to broadly cuneate-flabellate, 3–5(–7)-lobed, shallowly cleft, (0.5–) 1–2(–4) cm, base cordate to truncate, surfaces glabrous or copiously pubescent, sparsely stipitate-glandular to downy to conspicuously stipitate-glandular and sessile-glandular, particularly noticeable on margins, lobes rounded, margins coarsely crenate-dentate, apex obtuse. Inflorescences pendent, solitary flowers or 2–8(–9)-flowered racemes, 1–3 cm, axis finely pubescent, ± sticky with short-stalked to subsessile glands, flowers tightly clustered at end of peduncle. Pedicels jointed, (0.4–)1–2.2(–3.4) mm, puberulent; bracts flabellate or ovate to obovate, 3–7(–8.8) mm, pubescent, stipitate-glandular. Flowers: hypanthium white to greenish white with pink tinge, or pinkish white, narrowly tubular, tube widest at base and near throat, 5–9(–9.4) mm, densely hairy and scattered stipitate-glandular abaxially, glabrous adaxially; sepals not overlapping, spreading-recurved, greenish white to white or faintly to strongly pinkish tinged, deltate-ovate, 1–3.2 mm; petals connivent, erect, white to pink, orbiculate or flabellate, not conspicuously revolute or inrolled, 1–2.1 mm; nectary disc not prominent; stamens shorter than petals, (inserted below petals and completely included in hypanthium tube); filaments linear, 0.5–1.6 mm, glabrous; anthers pale cream-yellow to yellow, oval, 0.6–1.2 mm, apex with small, cup-shaped gland; ovary glabrous or hairy or sparsely to densely pubescent; styles connate nearly to stigmas, 7.5–11.5 mm, proximally hairy or glabrous. Berries tasteless, dull to bright red or orange-red, ovoid, 5–12 mm, sparsely glandular to glandular. 2n = 16.
Distribution
Alta., B.C., Ariz., Calif., Colo., Idaho, Mont., N.Dak., N.Mex., Nebr., Nev., Okla., Oreg., S.Dak., Utah, Wash., Wyo.
Discussion
Varieties 2 (2 in the flora).
Ribes cereum has a notably spicy odor. The bright green style, which becomes brown with age, is striking.
Selected References
None.
Lower Taxa
Key
| 1 | Bracts truncate to broadly rounded apically; sepals pubescent and stipitate-glandular. | Ribes cereum var. cereum |
| 1 | Bracts acute apically; sepals glabrous or sparsely to densely pubescent, not stipitate-glandular. | Ribes cereum var. colubrinum |